In the Ortolo valley, in around 2500 hectares, extends the magnificent Murtoli Domain .
The owner and his professional and passionate team have made this land a magical, almost timeless place – and far from civilization. Unique and incomparable, the estate transports visitors back to the mid-seventeenth century offering them over twenty shepherds’ houses and mansions completely renovated and luxuriously equipped.
Whether on the edge of the sea with its picturesque coves, or higher up, inland with the panoramic views, the diversity of accommodation and the range of fauna and flora not only promises its guests excellent holiday accommodation, but a real experience bringing together luxury, beauty, serenity and wonder.
“La Table de la Ferme” restaurant
Open all year round, Domaine de Murtoli’s restaurant, ‘La Table de la Ferme’, offers “rustic-chic” cuisine served in a sumptuous dining room with its impressive fireplaces and imposing chandeliers. The restaurant offers a refined setting and menus of the highest quality. During the season, Michelin-starred chef Mathieu Pacaud is present all summer.
Bar and “la Table de Plage” restaurant
Open all day from May to October and into the night during the summer, the bar and the ‘Table de la Plage’ offer the clientele a range of sought-after dishes and colourful cocktails to enjoy on the shaded terraces or on the white sand in the comfortable chairs and settees made from driftwood as well as the plentiful sun-loungers.
“La Table de la Grotte” restaurant
The Table de la Grotte is undoubtedly the most unusual restaurant in the area and perhaps the region.
The dining room is lit by candles and set in the heart of a rock carved out by nature. Its terraces which extend to the side and top of the rock benefit from a breath-taking panoramic view.
Open for special occasions and daily during the season, it offers traditional and simple cuisine that is served in a friendly atmosphere.
A pool with each shepherds’ house
Hammam, sauna and bowling alley
Golf course of 12 holes in unspoilt and preserved surroundings
Spa on the beach with massage and treatment rooms, steam room and hydrotherapy cabin
Orchards and vegetable gardens accessible to all clients
Cellar with more than 600 wine references
Delicatessen with local products, most of them made on Murtoli’s farm